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Burgers x 4
£6.50
Bring something new to your next barbecue. Goat meat responds beautifully to smoke and fire. The meat is robust enough to stand up to the flavour imparted by wood and charcoal, and its sweetness offers a lovely contrast.
Description
Pack of 4, approximately: 420g
Ingredients: Goat (51%), Water, Rusk (Wheat Flour), Seasoning (Salt, Rusk (Wheat Flour (contains calcium carbonate, iron, Niacin, Thiamine), Herbs, Stabilisers: Diphosphates: E450, Flavour Enhancer: Monosodium Glutamate, Preservative: Sodium sulphite (Sulphite), Dextrose, Antioxidant: Ascorbic acid, Spice Extracts, Herb Extracts, Colour: Carmine.)
Allergens in bold: Gluten, Sulphates
Halal: Our goat is not halal. All of the goats are stunned using non-recoverable bolt guns in accordance with EU law.
Delivery
We aim to offer Day 1 for Day 3 delivery (cut off midnight), delivering nationwide Tuesday – Friday via DPD courier. However, as we are a very small team, sometimes it may be a day later (or on occasion earlier). Please email us if you require a specific date to check if it’s possible.
If you live in the Scottish Highlands or the Channel Islands please check with us about your delivery options. If you require anything specific please contact us at orders@cabrito.co.uk
Storage
Your meat will arrive frozen inside a recycled cardboard box with WoolCool insulation and ice packs.
You can pop it straight into the freezer or defrost and cook it within 5 days.
Please see here for more information on our packaging, why we sell our meat frozen and methods for defrosting.
Cooking Instructions
Cook these juicy goat burgers over coals or fry on a smoking hot griddle until charred on the outside and meltingly soft in the middle.
Additional information
| Weight | 0.4 kg |
|---|
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