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Kid liver is something of a delicacy. Suitable and not overly ‘livery’, offal connoisseurs prize kid liver. It’s lean, full of nutrients and simple to cook.
Kid Liver. Minimum of 600g.
Halal: Our goat is not halal. All of the goats are stunned using non-recoverable bolt guns in accordance with EU law.
We offer Day 1 for Day 3 delivery (cut off midnight), delivering nationwide Tuesday – Friday via DPD courier.
If you live in the Scottish Highlands, Ireland or the Channel Islands please check with us about your delivery options. If you require anything specific please contact us at firstname.lastname@example.org
Your meat will arrive frozen inside a recycled cardboard box with WoolCool insulation and ice packs.
You can pop it straight into the freezer or defrost and cook it within 5 days.
Please see here for more information on our packaging, why we sell our meat frozen and methods for defrosting.
Kid liver is best fried in a hot pan, then basted in plenty of butter and served with mash potatoes, or marinated in Merguez spices and grilled over the flames of a BBQ. Liver should be served and eaten pink, rather than cooked though.