Ex-dairy Goat Shoulder
£20.00 – £35.00
The ex-dairy goat shoulders are perfect for slow roasting and braising and for low and slow barbecue. The older animals have a rich, deep flavour that takes well to punchy flavours and strong seasoning. In many cultures, mutton is an inter-changeable term between sheep and goat, so if your recipe calls for mutton, this is the cut to use.
Our friend Danny Kingston has a lovely recipe that would work here.
Description
This shoulder is cut to either 1.5kg or 3kg.
Approx £16kg
Delivery
We offer Day 1 for Day 3 delivery (cut off 9pm). However as the courier doesn’t operate at weekends, any order placed after 9pm on Wednesday and before 9pm on Sunday will be delivered on the following Tuesday, before midday, by DPD.
If you require anything specific or have a trade enquiry please email [email protected]
Storage
Your meat will arrive frozen inside a recycled cardboard box with WoolCool insulation and ice packs.
You can pop it straight into the freezer or defrost and cook it within 5 days.
Please see here for more information on our packaging, why we sell our meat frozen and methods for defrosting.
Additional information
Weight | 3 kg |
---|---|
kgs | 3, 1.5 |
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