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CABRITO AND BIG GREEN EGG LAUNCH ‘IT’S NOT NORMAL’
Never thought you could BBQ a whole goat, did you? We’ve partnered with Big Green Egg to have a bit of fun this summer to launch their new It’s Not Normal campaign. It certainly isn’t normal to smoke and slow cook a whole goat on a BBQ but then again, a Big Green Egg isn’t a normal piece of kit.
This summer fire up the EGG for a whole kid goat shoulder cooked low and slow for a beautifully tender meat, sear some simply marinated kid chops in oregano and preserved lemon or create the ultimate kid burger with classic gherkins and ketchup all piled into a brioche bun. The options are endless.
The It’s Not Normal campaign launches with a ‘Half Goat Box’ retailing at £120 which includes (approx weight) a 4kg shoulder, 2kg Mince, 15 chops, 2kg of boned leg meat, perfect for kebabs and skewers or chopping finely for burgers or kofte.
Have a look at some of the EGGcellent fun James had cooking a whole kid goat on an XL Big Green Egg.
Established 40 years ago in the USA, the Big Green Egg is a charcoal based ceramic cooker that offers a wide range of precise cooking modes. It can grill, roast, smoke or bake pizzas in temperatures ranging from 80 – 400C. The EGG introduces a whole range of techniques previously never thought possible on the traditional British BBQ. With NASA inspired ceramics and patented technology you can confidently cook seriously good food, all year round.